#掾湖 #元元食记
Newly opened One Yuan Pork Ribs Noodles in Beichen Market
As for the pork ribs noodles in Penghu, they are really different from those in Taipei.
There are also a lot of pork ribs noodles in Penghu!
The pocket list is:
There are many noodle shops
In fact, they all have Penghu’s unique pork ribs noodles.
But the ones I mainly taste are probably 1, 2, and 4
Come and try the newly opened one dollar today✨
The first mouthful of soup that has not yet dissolved tastes pretty good
Then mix the pork ribs and crispy pork evenly
After dealing with an object that looked like pickled cabbage residue...
The taste has become a bit terrible and the soup is also very oily😭
Judging from the color of the oil, the ingredient must be sauerkraut.
The soup is mixed with crispy pork ribs, leeks, sauerkraut and pepper flavor
The taste becomes a bit complex...
After all, it was still too greasy for me to eat.
Pair with Penghu pasta
It's a pity that the dough is too soft.
No texture or taste
Because it’s lunch during work break
I really can’t be more picky about anything.
The air-conditioning in the store seems to be supply air
(There is a very hot guy who keeps checking the air conditioner after entering the store)
I didn’t feel hot at first, but after taking a few mouthfuls of soup, I started to sweat.
And because of the new opening
There were a lot of customers ordering, which also led to a long wait for meals.
After the meal was served, the clerk did not collect the tableware and tabletops from the guests who had finished their meal...
So it was awkward to share the table with the guests at the table...
I hope it’s not a one-time shop
(A store in Penghu usually doesn’t survive a winter)
After all, the snack bar near Beichen Market
There is often a queue at noon
It would be nice to have more stores~
Wait until the taste stabilizes
Maybe you can visit again👀
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