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食、動、健康
LV 33|Bronze Foodie

庸的廚房

花蓮縣Chinese
10 months ago
Dinner10 pplNT$600

The ordinary kitchen is located on Zhonghua Road, near the Qijiao River.

This is a distinctive restaurant. Whether for takeout or dining in, the owner only accepts orders placed one day in advance, and only serves one table at a time.
The most famous dish is the taro duck, which is recommended to be reserved in advance. The taro is soft and creamy, while the flaky crust crumbles at the slightest touch, yet each piece can be picked up without falling apart. The duck is garnished with shredded lettuce around it, creating the feel of being placed in a green basket. There is more duck meat than skin, and the lack of greasiness from the skin suits my taste very well. A slightly sweet dipping sauce is provided.
Another recommended dish is the West Lake beef soup, where minced beef and egg drop take the spotlight, served in a soup similar to hot and sour soup. You can add vinegar if desired.
If you have a little time before or after your meal, the famous "Shengan Temple" and "Ci Hui Hall" are nearby, which are the original sites where the Heavenly Queen Mother resides, and they enjoy a thriving incense trade.
I personally enjoy walking along the path by the Qijiao River.
Parking can be found along the riverside or roadside.
— A reminder, don’t forget to make a reservation first, as it is managed solely by a couple.

The translation of "椒麻雞" into English is "Pepper and Sichuan Pepper Chicken."
The sign on the wall recommends.
The translation of "茄汁肥腸" to English is "Beef tripe in tomato sauce."
The translation of "滑蛋蝦仁" to English is "Shrimp with scrambled eggs."
Orange juice ribs
Mashed Taro Crispy Duck
Stir-fried cabbage
The translation of "芥蘭菜" to English is "Chinese broccoli" or "gai lan."
Sour cabbage and sliced pork belly soup
The translation of "蔥爆牛肉" to English is "Stir-fried Beef with Scallions."
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Spot Info

庸的廚房970花蓮縣花蓮市中華路489號
ChineseNT$600
1 review
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