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美食玩很大@MrplayfoodLV 31Bronze Foodie

IG:teslaanilife
開著一台車到處隨意走走，隨意吃吃。
每個評論都是自己在手機上打完發出，每篇文章都寫好超過五百字，朋友都說為什麼像在解每日五百字作業成就！
那就跟著我的腳步一起吃喝玩樂吧！

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美食玩很大

LV 31|Bronze Foodie

Bakehouse 中環店

Item: Bakehouse 中環店
Rating: 4.5
Author: 美食玩很大

Breakfast1 ppl$12.5

2 months ago

❤️ This popular spot is highly recommended, but don't come before 10 AM... Why? You'll find out as you read on...
Each post includes actual dining photos, even if it's just a picture of a beverage, to avoid users who post without food images pretending to have dined there.
Overall rating: 🌕🌕🌕🌕🌗

📍 This place is located on Staunton Street, and you can see it when you take the escalator from Mid-Levels down.
They only offer takeout service, with no seating or restroom available.

💬 You might notice in the reviews that they say to take the Central to Mid-Levels escalator, right? But definitely do not come before 10 AM because the escalator goes down in the morning, which means it goes from Mid-Levels down to Central (similar to Taipei's transfer route for smooth traffic flow into the city).

However, the benefit of coming in the morning is that there won’t be any lines; if there are a lot of people, it depends on how quickly each individual makes their choice, but the staff are quite fast and friendly, and they will speak Mandarin with you (which is a relief in Hong Kong where Cantonese is prevalent...)

If you buy just one egg tart, they’ll give you a paper bag; if you buy four or more, they'll provide a box for takeout. I genuinely recommend it as a fantastic gift to bring back for friends before leaving Taiwan.

Food quality: 🌕🌕🌕🌕🌕
Service quality: 🌕🌕🌕🌕🌑
Restaurant atmosphere: 🌕🌕🌕🌕🌑
Price-value ratio: 🌕🌕🌕🌑🌑

📍 5 Staunton Street, Central, Hong Kong
☎️ 3996 8570
⏰ 08:00 - 21:00
💰 No service charge
🚇 It’s recommended to take the escalator from Central to Mid-Levels, but be aware that from 6 AM to 10 AM, it operates downward (to Central), so you still have to walk to the shop. (Sweat)

For detailed food reviews, please keep reading ❤️

🥧 Egg Tart $12.5 The highlight of this egg tart is its crispy shell that crumbles upon entry, paired with a sweet and smooth egg filling. Each bite is infused with a rich milky and egg flavor. It seems there aren’t any egg tarts with a similar flavor in Taiwan, but overall, this one is on the sweeter and greasier side. If you bring it back to Taiwan, it's recommended to reheat it in an air fryer or oven for 5-10 minutes to restore its delicious freshly-baked taste. Although the price is indeed more expensive compared to Taiwan, the quality and flavor of this egg tart are definitely worth it, making you want to have another serving.