北方館

Item: 北方館
Rating: 1
Author: 草魚禾

台中市 • Chinese

almost 2 years ago

Lunch1 pplNT$150

In fact, this is my second time here. Although the spicy and sour soup noodles and the braised noodles are both rich and delicious, this time because of the burnt scallion pancake and the on-site dining environment, I am not sure whether I will patronize this restaurant again in the future. I wouldn't recommend it to my friends either.
Although there are two electric fans for indoor use, the convection in the venue is not good. In addition, it will be very hot to drink soup and noodles. Even wearing short sleeves makes it very uncomfortable for me (I don’t sweat or feel hot anymore). (Physique), I saw a boy at the next table taking off his hat and T-shirt.
Also, this is a restaurant that doesn’t care about the order in which you are seated. There was a boy in front of me, and I was dining alone. A group of people came from behind and rushed in to grab the big round table first. The waiter didn’t care about the order in which they came. They started ordering food. It's really just a matter of respect.
The second time I felt dissatisfied was when the sauce was being served. A middle-aged man pushed his way to the front and started using it. I observed that most of the customers in this store tended to be from other provinces (no discrimination) or middle-aged and older men. Although This has little to do with whether the restaurant is delicious or not, but it still serves as a reminder of the quality of dining that people who are going to dine may experience.

This time I ordered big braised noodles. I have tried their hot and sour noodles before, and they basically taste like hot and sour noodles without the vinegar and pepper flavor. They have lots of ingredients and are delicious. This bowl costs 90 yuan. Whether it's worth it depends on the individual. Since there are so many ingredients, I gave it to you.

A portion of scallion pancakes costing NT$60 looks good, but the pancakes stacked on top are crispy on the outside and crispy on the inside.

It’s fresh chopped green onion but not a lot (maybe because after eating Yilan Samsung Green Onion Pancake, I have higher expectations for this kind of green onion pancake. To be honest, I can also find pure green onion pancakes with richer chopped green onion in other restaurants in Taichung, which is a bit ordinary. . And the pancakes need to be sprinkled with pepper and dipped in soy sauce to make them salty.

When I picked it up and took a big bite, it smelled like burnt food. When I turned it over, I saw that it was burnt.

When I checked the other pieces, there were also burnt areas. It is unlikely that I didn't see it when I turned it over. If you dare to put it on the bottom and present it, it really makes you worry that there are also problems with the quality management of other foods.