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美食玩很大
LV 31|Bronze Foodie

南機場珍香滷味

Dinner1 ppl$70
4 months ago

❤️ A braised dish shop that always has many customers, usually a place to eat when the oden shop is closed.
Overall rating: 🌕🌕🌕🌗🌑

📍 This place is located in the Southern Airport Night Market, slightly on the outskirts (Alley 313). There are no indoor seating or restrooms available.
🚗 If driving, it's recommended to park at the nearby Xinhe Courtyard Station (40 TWD/hour), or at the further Jiuguang Multi-story Parking Lot (20 TWD/hour) and Xinhe Elementary School underground parking lot (30 TWD/hour).
🏍️ Motorcycles can be parked temporarily in front of the shop.

💬 What I love most about this braised dish is that it's not just simply boiled food; they also use special sauces and pickled vegetables, along with green onions for seasoning. If you didn’t know, you might think you're eating salty water chicken. If you like spicy flavors, you can ask the owner for some special chili sauce. However, since everything is cooked to order, you'll need to wait a little while. Additionally, if you want to order vegetables, just let the owner know (the cabbage outside is just for decoration).

Food quality: 🌕🌕🌕🌑🌑
Service quality: 🌕🌕🌕🌗🌑
Restaurant atmosphere: 🌕🌕🌕🌗🌑
Price-value ratio: 🌕🌕🌕🌕🌑

For detailed meal reviews, please continue reading below ❤️
(However, since all the braised dishes are mixed together and there is no indoor seating, the dining area is quite far, so I won’t be taking individual photos.)

🥢Radish $20 The braising is very flavorful, tender yet maintains a crispness, and each bite is infused with the braising sauce. The cooking time is just right, so the radish isn’t overly soft. 🥬Cabbage $30 The cabbage and cauliflower need to be ordered separately from the boss. The boss has prepared small plates, and you can taste both the braising sauce and the sweetness of the cabbage. 🍘Rice Sausage $20 The outer skin of the rice sausage is chewy, while the filling is soft and glutinous, soaking up the fragrant braising sauce very well. I’ve had rice sausage before that wasn’t heated, but this time I specifically mentioned it to the boss, so he cooked it a bit longer.
The moment the boss puts down the cabbage.
The sauce for braised dishes along with pickled vegetables and green onions.
The cabbage and cauliflower here are for decoration, don't take any xD
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Spot Info

南機場珍香滷味100台北市中正區中華路二段313巷6號
Hawker centerNT$70~NT$70
1 review
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