安哥台菜海產

:Mom, what do you want to eat on Mother’s Day?
: Brother Jia'an! !

Located in the bustling living area of ​​the East District, Ange Seafood Restaurant is a popular restaurant for locals, friends have a drink after work, a stir-fry restaurant for a party, or a festive dish are all part of the daily life of the locals. Selected restaurant

The prices of Ange's Taiwanese seafood are also very affordable. I think the stores that can survive in residential areas have been tested by the taste buds of Tainan people.

Tartar clams 💰200
Fresh clams are stir-fried with nine-layered pagoda, garlic, shredded ginger, and chili. The first bite you take out is the plump clams and salty sauce, which can really make you eat a bowl of rice.

Salt roasted Matsusaka pork 💰240
The fat is evenly distributed, has a unique aroma and rich flavor, and is not too oily and difficult to dry.

Jinsha shrimp balls 💰280
The golden skin made of salted egg yolk and the strong salty flavor go really well with the shrimp meat. It is also a good choice for rice, but it can easily get boring if you eat less.

Fried rice with shredded pork 💰60

Garlic Spare Ribs 💰220

Three cups of duck tongue 💰380
The main ingredients of the three-cup sauce are rice wine, soy sauce and sesame oil. After boiling, it forms a rich sauce flavor. Tainan-style three-cup sauce usually adds some sugar, which tastes salty and sweet. My god is another dish to go with drinks. .

If you pay attention to food: I am familiar with the taste of Taiwanese food. The food is salty and light. Some restaurants may be all very salty, and some of them can't be eaten without drinking alcohol.

If you value the environment: bright and simple.

If parking is important: motorcycles can park at the door.
uTagGo Tainan Free Parking Lot. 3 minutes walk

If you pay attention to the toilet: average

If you pay attention to queuing: the serving speed is quite fast

If you value service: Average

If you pay attention to CP value: 🌟🌟🌟🌟