The chain saltwater chicken by the roadside on Yongkang Street 🐔
The ingredients are covered with transparent plastic, which is quite hygienic. 👍
It’s scheduled to start business at 3:30 PM, but sometimes when passing by in the early afternoon, the owner has already set up and you can buy some.
During peak dinner hours, you might need to queue occasionally, but the service is quite fast, so you won’t wait too long.
There are many types of set meal options, and a variety of side dishes to choose from.
The ingredients vary slightly each day, and once they run out, they are gone.
The vegetables are very fresh, and the chicken is delicious. 😋
Overall, it’s quite flavorful, and you can customize the saltiness and spiciness to your liking, offering great value for money. ~😍
🍽 Chicken + 3 side dishes 🅽🆃 $120
Feel free to check out my Instagram for more food shares! ☺️
Instagram: @wangmay.eating
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