Pork chop and black pepper teppanyaki noodles. The texture of the teppanyaki noodles is very similar to the teppanyaki noodles used for night market steaks. The black pepper is also the same. I doubt the boss came from the night market. It is different from the round noodles of ordinary breakfast shop teppanyaki noodles. This kind of wide noodles is really delicious, and the marinated pork chop is also very delicious.
The smoked egg pancake is also delicious. The ingredients are solid and the skin is soft and not too crispy. I like it very much.
There’s no comment yet.
Be the first one to support the Foodie!