The dishes here offer flavors that can't be found elsewhere, featuring a uniquely charming little shop with a clean and comfortable interior.
The delicious fresh mushroom noodles are made with various mushrooms, wood ear mushrooms, and shredded carrots, paired with springy noodles and a rich tonkotsu broth—every bite is satisfying!
The rib noodles come with two large ribs, accompanied by some pickled vegetables and a flavorful broth, definitely worth a try!
The cumin-flavored beef noodles are also quite distinctive, with thick cuts of beef that are a must-try.
The sauce for the blanched vegetables is tasty, but a bit salty.
You can order the soup without noodles for a discount of 20 yuan, but since the dishes have a certain level of saltiness, I still feel that the flavor is more balanced with noodles.
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