Environment
There aren't many seats available for dining, and they are all bar seats. Additionally, they do not offer reservation services, so if you want to eat here, it's best to arrive early. Cutlery, tea, and sauces are self-service. The air conditioning inside is very cool and comfortable, but the seating can be a bit cramped. They also offer takeout service.
Dishes
📍 Sashimi Deluxe (12 pieces) 💰 520
Includes salmon, seared tuna, red snapper, and sea bream. My favorites are the salmon and tuna, with the tuna being thickly sliced and very flavorful.
📍 Golden Eel Donburi 💰 399
A large piece of eel on top, with shrimp and tamagoyaki underneath. The eel has a slightly chewy texture, and the sauce isn’t overly strong. It’s interestingly paired with a numbing spice for an unusual combination that I hadn’t experienced before.
📍 Salmon Rice Bowl 💰 389
Simply put, it’s a salmon donburi. There's a generous amount of salmon, and the marbling is beautiful. It’s very satisfying to finish a bowl!
📍 Classic Chirashi Sushi 💰 359
Chirashi sushi is a mixed bowl, and this time the star is flounder. The mixture perfectly balances the oiliness of the flounder, making it easy to eat one bite after another.
📍 Fresh Fish Miso Soup 💰 50
Packed with fish bones and trimmings, the portion is really generous. The best part is that you can get a refill! Great value for the price!
Parking
The restaurant doesn’t have a designated parking lot 🅿️, but there is a notice on the door with nearby parking options, which is very considerate.
Payment Methods
Cash 💵
Mobile payment
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